Remember when I did this
makeup look for a bday party I went to last Saturday? I meant to, but totally forgot to post a couple pics so that you could see what I did with my hair. Anyways, here ya go!
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| Hubby and me. :) |
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| Back of my hair. |
We had an amazing dinner at
Roy's in San Francisco and then headed over to
Candy Bar for drinks and dessert. It was a really fun and yummy evening! I would post pics of the beautiful bday girl, Crystal, but she's a little shy and I haven't asked permission to use her images yet. BUT, what I can do, is post pics of some food I ate. You guys probably don't know this, but I'm almost more passionate about food than I am about fashion and makeup!
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| Pinot Noir |
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| Jumbo prawns stuffed with dungeness crab |
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| Brown butter seared salmon |
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| Filet mignon and Maine lobster tail |
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| Molten chocolate souffle |
Waaaaaaaah! Now I'm hungry. Well, anyway, goodnight. For real. Lol, you can probably see how I'm trying to cram as many posts in as I can before I leave because I'm not sure if I'll have the time to while I'm away on holiday. I don't know if I mentioned it, but we're having Thanksgiving with relatives AND celebrating a wedding. (my cousin's getting married) Oh, and I'm also doing bridal hair and makeup. *gleep* I hope I don't disappoint! I mean, I'm okay with makeup, but don't have much experience with hair. I've been practicing on my guinea pigs (sisters) , however, and I think things are going to be ok. Wish me luck!
Hugs,
Cat
What an honor that you can do the brides hair and make-up, but you seem pretty good at it :)
ReplyDeleteOh! The food looks so good! But the filet mignon looks different... Usually, my filet mignon looks like your picture of the Molten chocolate souffle. Lol!
ReplyDelete@Pearl: The bride texted me last week and asked me to help with her and her sister's hair and makeup. I was like, "sure!". Though I'm somewhat confident, it feels like a big responsibility to do bridal hair and makeup. I'm just worried about disappointing, so I hope she doesn't ask for anything too complicated, lol. Thanks for the confidence boost!
ReplyDelete@Jennifer: Yes, I agree! But it still tasted just as good, despite appearances, lol! :D